Supplies Needed
1 lb Or More Sweet Potatoes
Sharp Knife
Cutting Board
Cookie Sheet For Oven Method
Oven Or Food Dehydrator
Oven Method
1. Preheat oven to 250°F.
2. Cut down the middle lengthwise3. Cut the rest of the potato into 1/3" slices
4. Place potatoes on the prepared baking sheet
5.Bake for 3 hours for chewier treat, bake longer for a crispier potato chip treat
Dehydrator Method
1. Follow steps 1 through 3 of the oven method
2. Place potato slices on dehydrator trays
3. Leave to dehydrate for 24 hours or until the dryness you want is achieved
Store these treats in the refrigerator for 2 weeks in an airtight container or bag.
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